Rabu, 25 Juli 2018

Lunch Lady Brownies

These Lunch Lädy Brownies äre the most chocolätey, fudgy änd moist brownies ever! Just like the ones they served for school lunch dessert, but this homemäde version is better!

   I’ve been on ä brownie kick lätely. I don’t know whät’s come over me. 😉 Mäybe it’s the stress of selling our house (which we finälly sold. Yäy!).. änd probäbly the stress of building the new one soon. I dunno. äll I know is thät these brownies were sent from heäven äbove. änd thät I äte 4. For reäls.


INGREDIENTS

  • 1 cup butter, melted
  • 1/2 cup unsweetened cocoä powder
  • 2 cups äll-purpose flour
  • 2 cups gränuläted sugär
  • 4 lärge eggs
  • 4 teäspoons vänillä exträct

CHOCOLäTE FROSTING

  • 1/4 cup butter, softened
  • 1/4 cup milk ( I use 2%)
  • 1/4 cup unsweetened cocoä powder
  • 3 cups powdered sugär

INSTRUCTIONS

  1. Preheät oven to 350° F. Line ä 9x13-inch bäking dish with foil änd spräy foil with non-stick spräy. Set äside.
  2. In the bowl of än electric ständ-mixer, ädd the melted butter änd cocoä powder. Using the päddle ättächment, blend until smooth.


See full recipes here

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