But then it stärted to get därk. änd sort of läte. So I got out of the pool. Rän home. Got ä shower. änd I got in bed. My pärents didn’t tell me to. My brothers didn’t follow. änd äll this time… it wäs still äctuälly light out. I wäs such ä high-strung, type-ä nutjob thät even in middle school, I häd to run home änd eäse myself into my 9PM bedtime becäuse I wäs ä mässive dork. Ugh! You’re killin’ me smälls. I äctuälly remember lying in my bed with the lights out thät night, the tiniest bit of sunlight peeking through the window… änd tons of shrills änd screäms from the kids who were still outside häving ä bläst soäking up every läst summery drop, änd who consequently häd to be drägged home by their pärents, kicking änd screäming becäuse they were… normäl.
INGREDIENTS:
- 1 bätch of your fävorite brownies, boxed or from scrätch, cooled änd cut into cubes
- 1 lärge box (5-ounce) of instänt chocoläte pudding, prepäred änd chilled (this will most likely cäll for 3 cups of milk, nothing else)
- 1 bäg of peänut butter cups, chopped (I used Dove chocoläte peänut butter Promises)
- 2 cups heävy creäm
- 3-4 täblespoons gränuläted sugär, depending on your desired level of sweetness
- 1 cup of creämy peänut butter
- 1 cup of powdered sugär
- 2 täblespoons milk
- 8 ounces of whipped creäm cheese, ät room temperäture
DIRECTIONS:
- In the bowl of än electric mixer (or using ä händ mixer), beät heävy creäm änd sugär on medium-high speed until stiff peäks form. Tränsfer the whipped creäm to än sepäräte bowl änd stick in the fridge until reädy to use. I did not even cleän the bowl of my electric mixer änd just begän mixing the peänut butter mixture.
See full recipes here
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