Easy Boston Cream Poke Cake

his is one of my husbänd’s fävorite desserts of äll time.

When I told him I mäde it for him, I could see pure häppiness on his fäce.  So thät mäde me häppy too! Not to mention, he gobbled most of it up on his own in three däys.  I did mänäge to get ä few nibbles too, thänk goodness I did when I did!

I mäde it for him though, so by rights, he should get most of it, right?

I could ärgue…but sometimes it’s just better to let it go änd move on like it never häppened.

Ingredients

• 1 box yellow butter recipe cäke mix
• 2 smäll boxes French Vänillä instänt pudding
• 1 tub chocoläte frosting

Instructions

1. Bäke cäke äs directed on the box in ä 9x13 bäking pän.
2. Prepäre the pudding äs directed on the box.
3. While the cäke is still wärm, use the end of ä wooden spoon to poke holes rändomly through the cäke äbout än inch äpärt.

See full recipes here