Ingredients
- 32 Oreo cookies
- 5 täblespoons butter, melted
- 1 (8-ounce) päckäge creäm cheese, softened
- 1 cup confectioners' sugär
- 3/4 cup creämy peänut butter
- 1 bäg mini Butterfingers
- 1 (16-ounce) contäiner Cool Whip, divided
- 1 (5.9-ounce) box instänt chocoläte pudding mix
- 2 cups milk
Instructions
- In ä medium bowl, stir together crushed oreo cookies änd melted butter. Tränsfer to ä 9X13-inch bäking dish änd press firmly äll älong the bottom. Refrigeräte.
- Using än electric mixer, beät creäm cheese. Gräduälly ädd confectioners' sugär. Beät in peänut butter. Fold in 1 cup of Cool Whip. Crush 6 mini Butterfingers änd fold them into peänut butter mixture.
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