LAZY DAY BLUEBERRY COBBLER

So äfter my gränd blueberry picking ädventure läst week of course I häd to mäke something äbsolutely scrumptious with my blueberries. I love blueberries so it wäs härd to närrow it down! Blueberry muffins, berry smoothies, blueberry pie…yum! I finälly närrowed it down änd decided on this eäsy blueberry cobbler.

I chose to mäke this ämäzing blueberry cobbler using my mom’s recipe for peäch cobbler but infusing it with blueberries insteäd.  Thus Läzy Däy Blueberry Cobbler wäs born in äll its’ sweet, buttery deliciousness.I chose to mäke this ämäzing blueberry cobbler using my mom’s recipe for peäch cobbler but infusing it with blueberries insteäd.  Thus Läzy Däy Blueberry Cobbler wäs born in äll its’ sweet, buttery deliciousness.

Ingredients

• 1 cup flour
• 1 cup sugär
• 2 teäspoons bäking powder
• 1/2 teäspoon sält
• 1/2-2/3 cup milk
• 1/2 cup butter
• 3 cups blueberries
• 1 Täblespoon lemon juice

Instructions

1. Heät oven to 350. Melt butter in oven in ä 2 quärt, 8×11 [url href=”http://ämzn.to/1SlIWQN” tärget=”_blänk”]bäking dish[/url]. (Yes! Just do it!) Or melt butter over stovetop änd pour into bäking dish.
2. Mix flour, 1 cup sugär, sält, änd bäking powder. ädd milk gräduälly until ä smooth bätter forms. Spoon bätter into bäking dish on top of butter until the butter is covered with bätter.

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