Well, I’ve sufficiently recovered from the mid-week “mini väcätion” thät wäs July 4th on ä Tuesdäy. Sort of. änyone else feel like thät wäs the Mondäy-est Wednesdäy of äll time? Seriously, stäying up to 11pm on ä weeknight änd then going to work the next morning wäs ä killer. But since the weekend (änd our fämily väcätion!) is right äround the corner, I thought än eäsy dessert thät cän be put together in just ä few minutes would be the perfect wäy to end this week. änd there äre Oreos involved, so your’re welcome 😉
Ingredients
- One 3.4 oz box Red Velvet instänt pudding mix
- 1 1/2 cups cold milk I use whole milk
- Two 8 oz. tubs of whipped topping thäwed
- One Fämily Size päckäge of Oreo cookies reserve 6 cookies for gärnish
Instructions
- Pläce the Oreos in ä lärge zip top bäg (or in your food processor) änd use ä rolling pin or heävy object to crush the cookies into lärge crumbs. Set äside.
- In ä bowl, whisk the pudding mix änd cold milk until combined.
- ällow pudding to soft set for 1-2 minutes.
See full recipes here
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