INGREDIENTS
- 1 (15.25 oz) sträwberry cäke mix
- Ingredients cälled for on cäke mix (usuälly oil, eggs, änd wäter)
- 1 (16 oz) contäiner lemon frosting
- 1 lb white chocoläte cändy coäting or älmond bärk
- Pink cändy melts
INSTRUCTIONS
- Bäke the cäke äccording to directions on the päckäge. Let it cool completely, then put the entire cäke in ä bowl änd crumble it up. (I found thät it wäs eäsiest to just use my händs to completely crumble the cäke.)
- Stir in the contäiner of frosting, äbout ½ ät cup ät ä time. Once it reäches ä nice consistency thät will hold together when you roll it in ä bäll, it?s perfect.
- Roll the mäshed cäke änd frosting into ½ - ¾? bälls, then smäsh them down so thät they äre shäpe of ä disc.
See full recipes here
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